cake recipe.

For those of you that wanted the recipe for that cake here it is. Sorry if it doesn't make sense, i kind of mixed a few recipes together and made some stuff up myself.

Ingredients:
1 box of your favorite chocolate cake mix
peanut butter filling:
1/3 cup creamy peanut butter
1 package (3 ounces) cream cheese, softened
2 tablespoons butter, softened
1 cup confectioner's sugar
1/4 cup milk
1 carton (8 ounces) frozed whipped topping, thawed (i only used about 5 ounces though)
vanilla frosting:
1 box confectioner's sugar
1 cube butter, softened
1 teaspoon vanilla extract
milk

Directions:
1. Make chocolate cake according to directions on box. (I used 2 9in round pans). Freeze both cakes.
2. In a mixing bowl, beat peanut butter, cream cheese, and butter until smooth. Add sugar and milk; fold in whipped topping.
3. Once cakes are hard enough, cut them in half. Spread peanut butter filling onto each layer.
4. In a different mixing bowl, combine ingredients for vanilla frosting. Add milk until frosting in a good consistency.
5. Frost your cake keeping your knife free of cake crumbs. Crumble reeces on top.
6. Enjoy!